Sadly, I was disappointed by this recipe. Step 2 was not accurate. The rice did not cook in at 100 degrees Celsius oven; the rice was still standing in water after 30 min. I had to increase the temperature and extend the cooking time significantly; even then, the rice was not fully cooked. It would be better to soak the rice before steaming.
I put shrimp on top f the rice in a bamboo steamer and it didn’t cook within 15 min. With the water at a gentle boil, it took at least 45 min!
Please re-test the recipe and revise it so future customers will have a less frustrating experience. Thank you.
Sadly, I was disappointed by this recipe. Step 2 was not accurate. The rice did not cook in at 100 degrees Celsius oven; the rice was still standing in water after 30 min. I had to increase the temperature and extend the cooking time significantly; even then, the rice was not fully cooked. It would be better to soak the rice before steaming.
I put shrimp on top f the rice in a bamboo steamer and it didn’t cook within 15 min. With the water at a gentle boil, it took at least 45 min!
Please re-test the recipe and revise it so future customers will have a less frustrating experience. Thank you.
Ms Lee,
Thank you for your feedback! We apologize for the experience caused by it, we will continue to improve on our service and recipes.
Thx for sharing again!
Best,
Ray