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Fresh American Black Cod Fillet
HK$868 – HK$1,628
Fresh American Black Cod Fillet ~ is a deep water fish that caught off the coasts of the Pacific, ranging as south as Baja all the way to Alaska, mostly with longlines, pots and sunken gill nets. They are long and sleek, distinguished by their dark brown, gray or black scales. Much of the U.S. and Canadian catch is exported to Asia, where it is highly prized for sushi, but it is gaining popularity in America’s fine dining establishments. Black Cod boast white and fatty meat, with a velvety texture and buttery flavor. The moist, velvety white flesh of Black Cod Fish can be baked, poached, broiled, grilled using a grill basket, or pan-fried. Because of its oil content, it is rich with Omega-3 fatty acids, and can stay moist and oily when both barbecuing and smoking (a technique common for centuries among the indigenous tribes of the Pacific Northwest).
Our Fresh American Black Cod Fillet come in the following size, order it today!!!
Description
Fresh American Black Cod Fillet ~ is the highest fish in heart-healthy Omega 3’s above Salmon or Tuna. Also provides Iron, Calcium, Copper and other Minerals. Black Cod is an excellent source of high quality protein. good for your heart, promotes healthy skin, good eyesight and prevent cancer. It is a very good source of marine omega-3 fatty acid, which is an important structural component in the brain and nerve tissue.
Our Fresh American Black Cod Fillet is prized and praised for its boast white and fatty meat, with a velvety texture and distinctive buttery flavor.
Want to learn The Best Black Cod Recipe ever, check out the amazing video below:
Want to learn how to cook Miso Black Cod Fish Fillet, check out the amazing video below:
Want to learn the San Francisco Cioppino Dungeness Crab Recipe, check out the amazing video below:
Want to learn how to cook Fine Dining Black Cod Fusion Recipe, check out the amazing video below:
Want to learn how to Oven Baked Black Cod Fillet, check out the amazing video below:
Want to learn how to Grill Black Cod Fish Fillet, check out the amazing video below:
Additional information
| Size(Approx.) | Fillet(L): 1.4kg – 1.5kg / 3.03lbs – 3.3lbs, Fillet(XL) : 1.8kg -1.9kg / 3.96lb – 4.18lb, Whole Fish: 3.1kg – 3.2kg / 6.83lbs – 7.05lbs |
|---|---|
| Origin | USA |
| Condition | Frozen |
| Cuisine | American, Japanese & Italian |
| Suitable for | Main Dishes, Soups, Pasta & Salad |
| Temperature of Save | 0°C |
| Remark | ** Weight might be slightly different due to seasonal changes. |
Reviews (5)
5 reviews for Fresh American Black Cod Fillet
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Rachel Sebban –
Amazing quality! I cooked it in oven with some squeezed lemon, garlic, fresh thym. It was fresh and delicious, the cod melt into your mouth
Will try it again cook in a pan with some safran, coriander and garlic served with rice
Calvin Loke (verified owner) –
I love the freshness of the Black Cod that gets delivered every time. Its great for a pan fry or miso marinated for 5 days. Either way, another quality and good value product from Source Natural.
Serene Seah (verified owner) –
Ordered the cod fish, scallops, mussels and clams for our bouillabaisse! It was so fresh and delicious our guests were raving and having seconds/thirds! Thanks so much for making sure our dinner party was a success!
Anna (verified owner) –
Delicious high quality fish, perfect for making miso black cod. Fast delivery straight to the door and I always receive excellent service from the team! Thanks!
Helena Ngai (verified owner) –
Fresh and delicious. The quality of the cod is amazingly good. Highly recommend to purchase from this dealer.